Section THREE. Short Answer 4 x 5 = 20 points
Remember to limit the time spent on this section.
Q 3.1 Version A. Q 3.2 Version D. Briefly describe the parameter infusion rate constant. Give a definition, a working (useful) equation and units. |
Equation: Cpss = k0/(kel x V) or k0 = Cpss x kel x V |
Q 3.1 Version B. Q 3.4 Version C. Briefly describe the parameter F. Give a definition, a working (useful) equation and units. |
Parameter F is the bioavailability of a doage form. It is the extent or fraction of the dose that is absorbed into the blood stream. No units as the parameter is a fraction. F = (kel x AUC x V)/Dose if you have kel and V from IV data |
Q 3.2 Version A, B, C. Q 3.1 Version D. Briefly describe the factors you would consider when comparing two different models. That is, how would you decide that one model was better than the other. |
b) 'U' or '/' in weighted residual versus time plot -> more parameters or larger model c) AIC - lower value better d) F-test - calculated versus tabled e) Systematic deviations on Cp versus time plot may mean a bigger model is needed |
Q 3.3 Version A. Briefly describe the advantages and disadvantages of the sublingual or buccal route of drug administration. |
Disadvantages: Small dose, taste may be bad, inconvenient, advantage lost if swallowed |
Q 3.3 Version B. Briefly describe the advantages and disadvantages of the intramuscular route of drug administration. |
Disadvantages: trained personal needed, site of injection affects absorption, absorption may be erratic and/or incomplete, painful, not easily reversed |
Q 3.3 Version C. Briefly describe the advantages and disadvantages of the oral route of drug administration. |
Disadvantages: sometime inefficient, low solubility and/or high dose drugs, subject to first pass effect, food interaction, GI motility effects absorption, not suitable for unconscious patient |
Q 3.3 Version D. Briefly describe the advantages and disadvantages of the rectal route of drug administration. |
Disadvantages: erratic absorption, not well accepted |
Q 3.4 Version A, B, D. Q 3.1 Version C. Briefly describe the important characteristics of subjects you may wish to use in a bioavailability study. |
Weight - Appropriate for height Enzyme status (smoker vs non-smoker, food or drug interaction) Number (sufficient to see effect if present) Health (healthy volunteers) |